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Mini Pizzas

Yummy, easy and kids love them!mini pizzas

Prep time: about 15 minutes

Ingredients:

  • 1 standard-sized bagel, cut in half
  • tomato sauce
  • shredded mozzarella cheese
  • toppings like diced green pepper, chopped onion, or chopped tomato (whatever you like)
  • seasonings like oregano, basil, and pepper

Utensils:

  • oven (you’ll need help from your adult assistant)
  • knife (you’ll need help from your adult assistant)
  • baking sheet

Directions:

  1. Preheat the oven to 325° F.
  2. Spread tomato sauce on each bagel half.
  3. Sprinkle the shredded cheese all over the tomato sauce on each half.
  4. Add your favorite toppings.
  5. Put a light sprinkling of seasonings on each half.
  6. Put your bagel halves on the baking sheet.
  7. Bake in the oven on low heat for about 5 to 8 minutes. You’ll know they’re done when the cheese is bubbly.
  8. Let cool for a minute, then enjoy your tiny pizzas!

Serves: 1

Serving size: 2 tiny pizzas

Nutritional analysis (per serving):
210 calories
9 g protein
4 g fat
34 g carbohydrate
2 g fiber
11 mg cholesterol
633 mg sodium
144 mg calcium
1.9 mg iron

Note: Nutritional analysis may vary depending on ingredient brands used.

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Filed Under: Easy Recipe of the Month

About the Author: I call myself Survival Mom because like most of us moms, I take one day at a time and hope to survive to the next. Well, it’s not that bad….but, wow, what a fun roller coaster ride life is as a mom! I'm lovin' every minute of this crazy adventure so much I co-wrote the upcoming book "The Survival Guide For Rookie Moms" due out in Spring 2010. I'm also a wife and full time entrepreneur who tries to squeeze fitness into my insane schedule. Sound familiar? I'm just like every other mom I know...

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  1. Barb says:

    mmm, these look great! I love sprinkling left over chicken on pizza – easy way to make a tasty pizza and use up left overs at the same time.

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